Murky brick red with quite a syrupy texture in the glass. Aromas of shaved wood, rose petals and bacon. The palate has some chocolate/cherry flavors with a peppery finish. No hard edges, a nice fleshy South Australian red. This is value to the highest level. A$14.99
The blend consists of Shiraz, Cabernet Sauvignon, Dolcetto and Lagrein.
89 points
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