Palmes D'or Rose 2002 - Champagne, France

Dark pink salmon in the glass. The nose took a little time to unwind but within a minute headed for charcuterie aromas, Asian spice and raspberry sorbet. This certainly carries the weight and class of a top Vintage Champagne Rose.  Long and full finish with everything in place. Very hard to fault in any aspect and what a wine to start a meal. A$250/bottle

96 Points

David Franz Nicole Sparkling Cabernet Shiraz NV - South Australia Unspecified, Australia

Dark deep purple with striking inky blue edges. This wine looks quite simply seductive when poured out, colour and effervescence. Very complex nose, varieties clearly on show which is not always the case with Sparkling red. Mint, roast meats, salted plum and shaved wood. The palate has great aged character and once again, clearly defined varietal flavour. Ripeness and weight in the middle followed by persistence of flavour right to the acid balanced finish. Within the top Sparkling red wines I have tried to date. A$90/bottle

95 Points

Yalumba Octavius Shiraz 1997 - Barossa Valley, Australia

The cork pulled out perfectly and colour was wonderful but unfortunately the wine was badly oxidised.

A further tasting bottle will be arranged.

Not Rated

De Bortoli Sauternes 1982 - Region Unknown, Australia

Followers note: This wine was renamed Noble One once the descriptor Sauternes was removed from labelling.

Dark brown copper colour. Upon checking the appearance of this wine, in bottle, I assumed an oxidised example was to be poured but proven very wrong. The nose was impeccably fresh with apricot, nougat and some cheese/milky aromas. The palate remains very well balanced with gentle sweetness and texture. A citrus burst on the finish brings home my opinion that this remains Australia's best example of this tribute to great Sauternes. A$35/bottle 375ml (Current Vintage Release Price)

94 Points

Moss Wood Chardonnay 2008 - Margaret River, Australia

Deep golden yellow in the glass. Super pungent nose of tropical fruits, cinnamon and classy oak. This is a wonderfully rich Chardonnay, right at the full bodied end of the spectrum. Very fruit driven up front but minerality and balancing acidity exist way down the back of this incredibly long finish. Such a powerhouse but also very enjoyable. There is further ageing capabilities here but I don't see any point. The palate is fully mature already. A$70/bottle

96 Points

Martinborough Vineyard Pinot Noir 2006 - Martinborough, New Zealand

Strikingly youthful with vibrant colour of purple and violet. The nose has everything happening including maraschino cherry, dried porcini mushroom and a host of wild fruits. Alcohol is tipping the scales just below 14% but there is no question of balance in this wine. The texture is wonderfully rich and even syrupy with weight. Flavours are abundant with forest fruits and interesting spices. This Pinot is currently soaring with 10 years of good ageing ahead. A$100/bottle

96 points

Poggiotondo Vermentino 2010 - Tuscany, Italy

Pale gold/yellow. The nose has some nice candle wax, nashi pear and lemon rind. Generally speaking this Vermentino comes across a little richer than other examples at the price, due to some oak use in fermentation. It works very well as the acidity is still lemony and fresh. A very nice summer white. A$30/bottle

90 Points

RK Chardonnay 2010 - Beechworth, Australia

Quite golden/yellow in the glass for a young Chardonnay. Aromas start off with smokey, barrel ferment notes. After time in glass more tropical fruits are revealed including melon and peach. The palate is medium to full bodied with great texture and wonderfully balanced crisp acidity. This is a great cellaring option for 6-10 years. A$60/bottle

94 Points

R Wines Suxx Shiraz 2007 - Barossa Valley, Australia

Pitch black in the glass. Power aromas of roasted coffee, dry earth and dried mint. The palate is full weight with concentration and texture. Flavours come in waves ranging from blue fruits to melted chocolate and vanillin. Tannin is soft to finish. Drinking now. A$30/bottle

93 Points

Marchand & Burch Gevrey-Chambertin 2008 - Burgundy, France

Very light rose colour with perfect clarity. The nose commences with sweet cherry with clove spicing and some damp soil. The palate is still very young with the tannin and acid drying the back end. In years ahead the balance may come back and this will earn a much higher score. A$100/bottle

90 Points

Dandelion Vineyards Lionheart of the Barossa Shiraz 2009 - Barossa Valley, Australia

Ruby red in the glass. Not as dark and inky as Barossa can exhibit. The nose is perfumed and elegant with minty aromas backed by sweet roasted coffee. The palate comes together well with typical earthy, meaty Barossa flavours but is held tightly together with acid. A restrained but wonderful Shiraz. A$24.99/bottle

91 points

Fox Creek Shiraz Grenache Mourvedre 2008 - Mclaren Vale, Australia

Deep garnet purple. The nose shows eucalyptus/minty tones with the alcohol showing. The palate kicks off with smoked meats and then retires back to the minty almost herbal flavours seen on the nose. Slightly under-ripe fruit up front but finishes dry and long. A$20/bottle

85 points 

Podere Ruggeri Corsini Nebbiolo 2009 - Langhe, Italy

Typical nose from this variety of tar, leather and spice. The palate is very young with some powerful drying tannin and acidity to match. Definitely heading in the right direction but a minimum 5 years is needed here for everything to soften out. A$40/bottle

88 Points

Le Sorelle di Suavia Soave 2010 - Veneto, Italy

The nose leads with lemon pith and some chalkiness. The fruit driven palate has a spread of pineapple, orange peel and a touch of sweetness with sharp acid to bring the flavours together. Very good summer value. A$15/bottle

85 points

Norton Reserva Syrah 2006 - Mendoza, Argentina

Blood red with inky purple center. The nose has some cherry, charred oak and smoked bacon. The palate is medium bodied with dried cocoa and blue fruit leading into some drying tannin to finish. Still young and needs a few more years. A$20/bottle


88 points

Dorio Montepulciano d'Abruzzo 2009 - d'Abruzzo, Italy

Bright purple highlighted by ruby red. The nose is on the savoury side with clove, stewed meat and a surprising hint of dark truffle when first opened. Medium to full bodied with red berries and coffee bean. Balanced acid brings all the flavours home. Nice value. A$10/bottle

86 Points

Mayhem & Co Riesling 2010 - Adelaide Hills, Australia

Pale green/yellow in the glass. The aromas have sweet floral notes with lemon peel and torn basil. A bone dry, chalky palate that is mouthwatering and wonderfully fresh. There is some over an above texture compared to your regular South Australian dry Riesling. A very enjoyable dry white. A$22/bottle

89 Points

G.H. Mumm Brut NV - Champagne, France

Floral nose of musk and chalk. The palate flows with Chardonnay dominant flavours including peaches and cream. A nice easy finish of soft acid and balanced citrus. Wonderful aperitif. A$79/bottle

90 Points

Jacob's Creek Reserve Cabernet Sauvignon 2009 - Coonawarra, Australia

Light ruby purple colour. Aromas lead with vegetal/herbal edges underpinned with wood and smoke. The palate is gutsy, dry and dusty. Still young at this stage. A$18/bottle

85 Points

Jacob's Creek St. Hugo Cabernet Sauvignon 2007 - Coonawarra, Australia

Dark, ruby red in the glass. The nose shows pencil shavings, spearmint and earthy berries. There are still all the primary fruit characters on display with maraschino cherry, dried meats and some chalky fine tannins to finish. Still a number of years of evolution ahead. A$48/bottle

90 Points

Beresford Shiraz 2008 - Mclaren Vale, Australia

Dark inky red in the glass. The nose leads with dried cocoa, toasted vanilla oak and savoury meats. A rich, syrupy palate tipping the scales at 15% filled with coffee/chocolate flavours but comes back to savoury finish with smart acidity. Excellent value. A$24/bottle

90 Points

Yarra Burn Pinot Noir Chardonnay Pinot Meunier 2007 - Yarra Valley, Australia

Light fragrance of lemon sorbet and crushed flowers. The palate is tangy and light with some bakery edges to the finish. Easy style. A$30/bottle

85 Points

Dom Perignon 2002 - Champagne, France

Complex nose of fresh pastry, white peach and some light nutty-almond aromas. This Champagne is finely balanced with all flavours and components in check leading to a wonderfully long finish. Not as tightly wound as the 1996 and not is big and yeasty as the 2000 but certainly like most vintages of Dom carries a singular and spectacular identity. Cellar or drink now with many years of pleasure ahead. A$220/bottle

96 Points

Abel's Tempest Pinot Noir 2010 - Tasmania, Australia

A pretty nose of overripe cherry, Asian spice and rose petals. There is quite allot going on with this Pinot (more than expected) in a weighty and fruit driven "new world" style. Flavours span across mixed berry, damp mushroom/earthiness and gentle spice. Soft tannin and acid to finish. A$35/bottle

91 Points

Brookland Valley Verse 1 Semillon Sauvignon Blanc 2011 - Margaret River, Australia

Aromas of straw, nettle and lime peel. The palate currently is ultra fresh with lemon juice and fresh cut herbs. I think a year in bottle will really settle this wine down to a more palatable balance. A$18/bottle

84 Points

Brookland Valley Verse 1 Shiraz 2008 - Margaret River, Australia

Light Maroon with browning edges. The nose leads with blueberry and dried oregano. The palate has somewhat dried out and a touch of prune and smoked meat remains. A$18/bottle

82 Points

Brookland Valley Verse 1 Chardonnay 2011 - Margaret River, Australia

A nose of grapefruit, creamy vanilla and a touch of smokiness. The palate is surprisingly buttery for the age of this wine. There is some character here that will certainly develop further with bottle age. This was the standout wine in the Verse 1 line up. A$18/bottle

88 Points

Brookland Valley Verse 1 Cabernet Merlot 2010 - Margaret River, Australia

Bright red/purple. The nose is earthy/dusty with mint and charred oak. Flavours of blue fruit and dried herbs lead to a soft finish. Very much an early drinking Cabernet. A$18/bottle

84 Points

Chateau Broustet Grand Cru 2005 - Barsac-Sauternes, France

Bronzed center with light caramel edges. The nose is somewhat restrained and you need to dig around for nougat and candied pineapple. The palate is incredibly rich with lemon custard, sweet mandarin and a tangy acid that drives the finish to great length. A very nice 2005 that is drinking well now. $A40/bottle

91 Points

Zonte's Footstep Cabernet Malbec 2005 - Langhorne Creek, Australia

Dark red inky colour. The nose leads with cassis, french vanilla, Spanish cedar and smoked meats. The palate is fleshy and weighty with a slight lack of structure. No need to wait, drink up. Stay away if you are a Bordeaux purist. Big and bold from the deep south. A$25/bottle

87 points

Standish The Relic Shiraz Viognier 2006 - Barossa Valley, Australia

Inky impenetrable darkness in the glass. Layers of aromas pour out including liqueur chocolates, red earth, spiked berries and Moroccan spice. The palate is supremely rich, concentrated and thick with incredible length. While still very young the wine has no rough edges making this enjoyable now. A$100/bottle

95 Points

Alterum Chardonnay 2010 - Adelaide Hills, Australia

Bright shiny gold in the glass. Nectarine and cinnamon oak dominate the nose. The palate is medium bodied, rich with nutty with grapefruit and a lemony finish. 

87 points

$24.99

Wine Men of Gotham Shiraz 2008 - South Australian Various, Australia

Blood red and bright purple edges. Aromas of melted chocolate, cinnamon and cherry cola. The palate is thick, sweet fleshed and full bodied with notable American Oak. Plenty of flavor and a slightly edgy (sharp) finish. I honestly don't know how a producer can make money having this on shelf at under A$7- per bottle. This is a marker of how good we have it with wine prices in Australia currently. A$7/bottle.

88 points 

Scarborough Yellow Label Chardonnay 2009 - Hunter Valley, Australia

Pale gold with a green tinge. The nose is peaches and cream with a touch of butterscotch. On the palate, there is some buttery weight and a grippy finish. Fairly straight forward. A$30/bottle

84 points

Teusner Albert Shiraz 2006 - Barossa Valley, Australia

There is no colour development from primary deep dark inky black. Aromas come in layers, including blueberry, french vanilla and earth. This Shiraz has great intensity and concentration but remains elegant and composed. Such purity and a wonderful example of the regions best up and comers. Drinking very well now but at least another 10 years of great drinking. A$60/bottle

96 Points

Chateau Beychevelle 1982 - Saint-Julien, France

Faded brick murky burgundy in the glass. The wonderfully fragrant nose leads with pencil shavings, cassis liqueur and woody herbs. Fully developed and incredibly well balanced, the tannin is wonderfully soft now and silky on the finish. A great vintage and a great wine.

95 Points

Smith & Hooper Cabernet Sauvignon Merlot 2008 - Wrattonbully, Australia

Striking colour, inky black with bright red edges. The nose is leafy with cigar smoke and mulberry. While still youthful the palate is already complex and interesting. A mix of black fruit and bitter chocolate backed by fine tannin. This will drink well for another decade. Superb value for a gutsy South Australian Cabernet blend. A$25/bottle

91 points 

Chris Ringland CR Shiraz 2008 - Barossa Valley, Australia

Total darkness in the glass. The nose (after 24 hours breathing) shows a sweet mint, cocoa, coconut and burnt oak. The palate is full steam ahead, no brakes with syrupy overripe black fruits, creamy acidity and earthy/dusty tannin. The texture, not surprisingly bordering on fortified wine thickness. Certainly a tipple for the lads and I don't think one could find such intensity of flavour for the price. A$25/bottle


94 Points

Pol Roger Brut Extra Cuvee De Reserve NV - Champagne, France

Light lemon yellow in the glass. Aromas of cream, yeast and nectarine flow. Flavours commence with toasted bread, lemon custard and gentle serves of a creamy texture. Classy fruit and another nice long finish. A$80/bottle

91 Points

Tattinger Brut NV - Champagne, France

Pale shine of gold. The nose is dominated by crusty bread, brioche and light lime zest underneath. The palate is very lively and tangy which goes away from the nose but has wonderful length and a well balanced finish. Certainly a crowd pleaser. A$90/bottle

91 Points

Ocean Eight Pinot Gris 2010 - Mornington Peninsula, Australia

Pale green yellow in the glass. The nose is very restrained with chalk and grapefruit leading the way. The palate follows the nose, very tightly wound with Alsace style written all over the shape. Age will build weight but this wine is extremely elegant currently. Would be a nice Gris to see in 5 years. A$30/bottle

89 Points

Yalumba Shiraz Viognier 2005 - Barossa Valley, Australia

Ruby red center with faded brick edges. The nose shows leather/licorice spiced vanilla. The palate is very full bodied with power, syrupy concentration and tannin. Super ripe blueberries and earth with peppery spice. A$25/bottle

91 points

BK Pinot Grigio 2011 - Adelaide Hills, Australia

Honeysuckle, cut hay and slight floral aromas. The palate is lovely and crunchy with juicy pear and clean acid. There is more texture than your average Australian Pinot Grigio but still lovely and zesty. A$26/bottle

90 points 

BK Cult Syrah 2010 - Adelaide Hills, Australia

Deep red ink with ruby edging. Aromas lead with tar, blueberry compote and leather/smoke. There is really nice balance to this wine making it accessible now. The fruits cascade over the palate including stewed raspberry and savoury quince. Another excellent Syrah from the BK winery. A$32/bottle

93 Points

BK Mazi Syrah 2009 - Mclaren Vale, Australia

Followers note that this wine specifies origin from the Blewitt Springs sub-district of Mclaren Vale.

Bright purple with an inky black core. The nose is wonderfully perfumed, almost everything one could wish for including violets, melted dark chocolate, cinnamon and red fruits. You don't think the wine can get any better than the aromas but then you taste. There is supreme intensity of flavour, length and drive. Brilliant complexity of young fruit with impeccable balance of tannin and acidity. This wine reminds of a great Hermitage from a warm year. One of the best Australian Syrah/Shiraz I have had in 2011. A$84/bottle

97 Points

Vina Mayor Tinto Roble 2005 - Ribera Del Duero, Spain.

Blood inky red with faded terra-cotta edges. The nose commences with coconut, sweet mocha and stewed plum. There is a syrupy rich texture of rasin, chocolate sauce and a dusting of rustic tannin. Nice value. A$18/bottle

90 points

Foxes Island Pinot Noir 2006 - Marlborough, New Zealand

Faded brick red. The nose is dominated by clove/spice. The palate is a fruit cocktail of cherry/blueberry and overripe strawberries. The finish has long spice and good acidity however the alcohol (13.5%) seems to bring a warmth. 

85 points

First Drop Mother's Milk Shiraz 2010 - Barossa Valley

Deep Purple with dark inky edges. Aromas are not to the jammy/syrupy line that was seen in the 2009, they remain more savoury with burnt coffee and aniseed. This is a testament to the great 2010 in the Barossa as concentration is excellent but still remains light on its feet. Really luscious ripe red fruits backed up by seamless oak and a structure that all falls in place. Wonderful Barossa Shiraz, not over the top at all. A$26/bottle

92 points

Vinaceous Burlesque Resplendent Rose N.V - Regional, Western Australia

Very bright dark pink in the glass, almost looking like a Pinot Noir. The nose is fresh with strawberries and raspberry liqueur. This Sparkling spreads well across the palate with some mouth-filling creaminess and yeast. A touch of Pinot savoury spice adds to the package. Nicely done. A$25/bottle

89 points

Vinaceous Burlesque Blanc de Blanc N.V - Regional, Western Australia

Light shiny gold in the glass. Lychees and cream on the nose. This Sparkling is bone dry made with 100% Chardonnay from Mt Barker. There is quite a nice balance of ripe fruit (peach and nectarine) across some lemony acidity on the finish. A$25/bottle.

86 points

Mr. Mick Cabernet Shiraz 2011 - Clare Valley, Australia

Light ruby red in colour with a purplish center. A nicely perfumed array of black fruits, cigar and a touch of dried herb. The palate is juicy and ripe, very soft and easy with reasonable length and balance to finish. This seems to be the standout of the Mr. Mick wine range made by Tim Adams in the Clare. A$18/bottle

89 points

Mr. Mick Riesling 2011 - Clare Valley, Australia

Pale water like colour. Very floral on the nose with kaffir lime and some sweet fruit aromas. The palate is super light and tangy with a zesty finish. This won't change your life but it won't change your bank balance much either. A$18/bottle.

85 points

Mr. Mick Rose (Pinot Gris) 2011 - Clare Valley, Australia

Pale Salmon Pink. Aromas of blackcurrant and spice. There is a touch of sweetness which contributes to a broader mouthfeel. A nicely balanced Rose with typical red fruits and a touch of spice. A gentle creaminess across the mid palate also. A good choice for Summer. A$18/bottle.

87 points

Champagne Moutard Per et fils Brut Grand Cuvee NV - Champagne, France

Very pale rose gold. The nose shows sweet bread and chalk dust. The palate leads with lemon custard and finishes with a citrus push. Lacks fizz and freshness but the fruit has a nice mouthfeel and texture. Amazing price. A$37/bottle

86 points

Rabbit Ranch Pinot Gris 2010 - Central Otago, New Zealand

Pale apple green. The nose leads with ripe pear, candied orange and a touch of cream. The palate is weighty and rich with a touch of oil and a touch of sweetness. There is some flinty edges also on the finish. A nice Alsace moulded Gris with a bigger New Zealand frame. A$26.99/bottle

89 points

Eagle Vale Cabernet Merlot 2008 - Margaret River, Australia

Light ruby red in the glass. The nose shows herbal vegetal tones with tobacco and red cherry in support. The palate is soft and light up front but finishes with some bitterness and unbalanced tannin. Certainly a lighter style Bordeaux blend from Margaret River but balance and weight is not quite in check. Followers should take note, this winery is very capable of producing fine Cabernet and have done so with a number of vintages. Sadly this wine missed the standard of the other wines in the Eagle Vale collection. A$22/bottle.

79 points

Heartland Stickleback Red 2009 - Langhorne Creek and Limestone Coast, Australia

Not as plump and rich as the 2008 but more structure for longevity.

Blood red with ruby edges. The nose shows coffee, cinnamon and cherry. Aromas follow through on palate with some added vanilla oak. This Cabernet, Shiraz, Dolcetto and Lagrein is fleshy, full bodied and soft around the edges. A touch warm on the back end but for $15, you can certainly look the other way. Amazing value. A$14.99/bottle

89 points 

Villa Maria Sauvignon Blanc Private Bin 2010 - Marlborough, New Zealand

Very pale clear with only the slightest tinge of green.  Aromas take aim at the green spectrum with asparagus, sweet pea and green pepper. This has been, for many years what I consider a very good example in the Marlborough Sauvignon Blanc line up. Villa Maria seems to achieve a smarter balance in the sea of competition and can be relied upon for quality to value ratio. Flavours of lemongrass and guava lead into some mouth watering acidity to finish. This 2010 is still super fresh. A$18/bottle

89 points

Frederic Magnien Bourgogne Pinot Noir 2007 - Burgundy, France

Very faded ruby with brick/brown center. The nose is smokey and gamey with an under tone of cherry tart. The palate is very young, too young to drink now.  Tightly wound fruit including sour blueberry and strong acidity, driving length. Hold off 3-5 years for a better picture on this Bourgogne. A$55/bottle

88 Points

Domaine Laroche St Martin Chablis 2005 - Chablis, France

Shiny gold and pale yellow in the glass. The nose shows unripe stone fruit, chalk and honeycomb. The palate is fully developed with nectarines and creaminess on a bed of lemony acid that gives shape to this wine. Drink up if you have bottles! $A59.99/bottle


89 points 

Tandem ars Nova 2004 - Navarra, Spain

Brick brown with a red ruby center. Similar to the ars Macula in it's Bordeaux likeness in style. The nose shows cigar smoke, oyster shell and dried cocoa. This blend of Tempranillo, Cabernet and Merlot is now fully mature with silky tannin, ripe mixed berries and a dusty/earthy finish. Great value again from this producer. A$31.99/bottle


90 points 

Burge Family Winemakers Old Vines Grenache Shiraz 1998 - Barossa Valley, Australia

Faded brick red with ruby edging. The nose is wonderfully fragrant with rose petals and coffee bean. Considering the age, there is still syrupy, youthful texture with allot of primary fruits on display. This Grenache blend finishes long and fleshy with gentle tannin and acidity. Lovely Barossa Grenache. $Price Unknown.

94 points

Wild Duck Creek Estate Reserve Shiraz 2000 - Heathcote, Australia

The colour is beginning to brown but the center retains a maroon and purple hue. The nose shows liquorice, earth and tar with tones of savoury jam.  The palate is soft and developed complexities are front and centre with sweet tannin to finish. The wine builds more and more weight as exposure to air brings this Shiraz out of slumber. $Price Unknown.

92 Points

Oakridge The Parish Pinot Noir 2010 - Yarra Valley, 2010

Light purple/ruby center. Aromas of dark cherry, cinnamon spice and Japanese mushroom. The palate is wonderfully seductive with wild red fruit and earth. Good acid to finish on this lovely young drinking style of Pinot Noir.A$33/bottle

90 points

Zette Malbec 2005 - Cahors, France

Ruby center with bright purple edges. The nose leads with pencil shavings, stewed plum and perfumed violets. The palate is medium bodied, gentle, slippery and spicy. Reasonable length and some juiciness of fruit. Nice value for an aged wine. A$14.99/bottle

86 points

Loom Long Yarn Blewitt Spings Shiraz 2008 - Mclaren Vale, Australia

The colour is surprisingly light for this region and this age, a light ruby red.  The nose leads with melted chocolate, cherry ripe and shaved wood. This Shiraz is medium bodied, with gentle spice and some tart red fruit flavours. Good acid and gentle tannin make for a more elegant style of Shiraz than I normally expect from this part of Mclaren. It is ready for drinking and at the peak now. A$20/bottle

87 points

Molly Dooker The Boxer Shiraz 2005 - Mclaren Vale/Padthaway/Langhorne Creek, Australia

Deep maroon with a black/purple center. Aromas lead with dried cocoa, pencil shavings and stewed fruit. The palate is incredibly full and thick with a syrupy texture. Flavours of dried prune, dark cherry and lashings of vanillin oak flow. I don't think there is much more to gain by further cellaring this wine. The time is now. A supercharged, super rich Shiraz from the deep South. A$35/bottle

93 points

Urlar Riesling 2010 - Gladstone, New Zealand

Super light pale green. The aromas are subtle in the fruit department and lean towards chalky, metallic notes. The wine is set in the Alsace mould with a mineral edge and a slight sweetness up front. There is enough acid to age this wine and that will certainly build extra weight and complexity. A nicely balanced wine. A$24.99/bottle

89 points  

Allandale Semillon 2004 - Hunter Valley, Australia

Golden yellow color. There is lychee, honeycomb and candied orange on the nose. The palate has developed wonderful richness and still has bright acidity giving a superb fresh citrus finish. The weight and complexity of this Semillon rises above most other aged examples on the market and has a very manageable price tag. A$30/bottle 


92 points 

Penny's Hill Red Dot Shiraz 2010 - Mclaren Vale, Australia

Dark as night with only slight purple edges. There are aromas of cigar smoke, grilled meat and dark chocolate which lead into a full blown palate of over ripe blueberry, peppery spice and some coffee/vanilla flavours, The tannin is mighty at this stage so I would hold for 3 years and then reap the rewards of the more than fair price you will pay now. A$18/bottle

88 Points

La Chablisienne Chablis 2009 - Chablis, France

Extremely pale with green tinges. The nose is utterly delicious, lemon peel, crushed stone and pretty floral aromas. The palate follows the great nose with mouth watering grape fruit and a superb mineral drive. This wine is a prime example of how great the 2009 vintage really was. Great ageing capacity but I don't see any reason to leave this is the cellar. Well worth seeking out for a Chablis bargain. A$29.99/bottle.

91 points 

Boireann Shiraz Viognier 2002 - Granite Belt, Australia

Deep, deep blood red. The nose shows aromas of pencil shavings, sugar plum,wet forest and dried cherry. The viognier is seamlessly integrated and the palate is still youthful with fine tannin and balanced acidity. Excellent complexity and weight with a commendable length. A triumph for Australian Shiraz Viognier blends and a triumph for Queensland wine. A$50/bottle


94 points 

Taylors Quinta da Vargellas 2005 - Oporto, Portugal

Deep bright purple. The nose shows brandied christmas cake, crushed almonds and cocoa. The palate is lovely and rich with spiked rasin and sweet chocolate. Wonderful acid and gentle tannin to finish. A$49.99/bottle (375ml)

90 points

Chateau Lafaurie Peyraguey 2008 - Sauternes, France

Pale bright green/gold. Aromas of marmalade, peach liquor and lemon curd. The palate has some lovely flavours and full marks for richness but strikes out with lack of acidity from this warm vintage. A$60/bottle (375ml)

85 points 

Chateau Lanessan 2008 - Haut-Medoc, France

Dark red centre with slightly browning edges. Super ripe nose of cedar, dark cherry, dried coconut. The palate is fully developed with mint, five star spice and a very earthy finish. Nice value. A$50/bottle

89 points

Chateau Plince 2008 - Pomerol, France

Deep magneta with garnet edges. Kirsch and berry spice on the nose.  The palate is jammed pack with cured meats, truffle and rich red fruit. Brilliant texture and weight with super fine tannin. A great wine to drink over the next 15 years. A$69.99/bottle

92 points 

Chateau Barrail du Blanc 2008 - St Emilion, France

Faded brick red. The nose is heading to the red fruit spectrum with a touch of tar and vanilla. The palate is long and there is some Asian spice and gamey meat characters. Another 4-5 years in the bottle and this wine will be looking fabulous for the money. A$37/bottle

89 points

Chateau Les Ormes de Pez 2008 - St Estephe, France

Bright ruby colour. The nose is very rustic, habouring earth, smoke and raspberry. The palate is firm and will benefit from further ageing. A$65/bottle

86 points

Clos du Marquis 2008 - St Julien, France

Blood/inky red in the glass. The nose leads with ripe blueberry, blackberry liquor and exotic dried spice. A wonderful lucious, fleshy palate of mocha, mint and dusty oak. Super ripe tannin make this wine immediately enjoyable. A superb second wine of Leoville Las Cases that is at the peak of performance. A$110/bottle

92 points

Chateau Bellevue 2008 - Haut-Medoc, France

Reddish purple brightnes. The nose is fragrant with toasty vanillin oak, sweet raspberry and spearmint. Nice structure and weight with a soft approachable look now. A$40/bottle

90 points

Chateau Bernadotte 2008 - Medoc, France

Light ruby red in the glass. Cassis/sweet coffee fragrance. Soft and juicy almost sweet tannin. Nice balanced finish. A$40/bottle

88 points

Chateau De Francs "Les Cerisiers" 2008 - Medoc, France

Bright ruby/inky red in the glass. The nose is closed and oak dominant at this stage. Slight smokey/gamey aromas. The palate is still firm with tannin and sharp acidity. Some tart blueberry and coffee. A$30/bottle

83 points

Domaine les Ondines Vacqueyras 2007 - Rhone Valley, France

The colour is deep ruby red. The nose has aroma of damp soil, dried oregano and sour berry. The wine is medium bodied with nice richness and balanced tannin. A long finish on the palate of five spice, game meat and stewed red fruit. A nice rustic French wine that delivers on the price. A$29.99/bottle

91 points

Heidsieck & Co. Monopole Blue Top Brut NV - Champagne, France

Light golden yellow with good bead. The nose is absolutely classic, lemon rind, bakery aromas and some gentle chalkiness. The palate is very citrusy with mineral drive. Really tight and fresh. Great aperitif. A$69.99/bottle

89 points

Pommery Brut Royal NV - Champagne, France

Developed, golden colour in the glass. Lychee and floral aromas on the nose. Slightly yeasty. The palate has some sweet mandarin up front and finishes bone dry and chalky. Nice style. A$79.99/bottle

90 points

Cattier Brut Premium Cru NV - Champagne, France

The bubbles disappated quite quickly. The colour is gold shine. The nose shows lemon curd and bright citrus notes. The palate is soft and generous with chardonny shining through with melon and peach. Nice value to be had.

88 points 

L'Enclave des Papes Cotes du Rhone 2008 - Rhone Valley, France

Light brick, transparent slightly. The nose shows cloves, raspberry liquor and charred beef. Spice controls the palate with tart acidity to finish. Too much for me, balance is lost. A$14.99/bottle. 

78 points 

Rolf Binder Hales Shiraz 2009 - Barossa Valley

Bright vibrant purple in the glass. Melted chocolate, dark cherry and dried spice rise from the glass. The palate is full bodied with fleshy texture and a touch of spice. The highlight of this Shiraz is the structure bringing the wine together with balanced tannin and acidity. It goes away from the expected Jammy, syrupy style we see from Barossa. 

88 points 

Devil's Lair The Hidden Cave Chardonnay 2011 - Magaret River, Australia

Very pale in the glass with light green tinges. The nose is surprisingly smoky with white peach and cream. On the palate, it is fresh and citrusy as expected for a young Chardonnay but has reasonable weight to finish. Not amazing value but a decent wine that wont disappoint. A$24.99

89 points

Champy (Maison) Bourgogne Chardonnay 2009 - Burgundy, France

Shiny golden yellow in the glass. The nose shows almond, bread and melon. The palate is lean as the wine is still youthful but there are an array of flavors including rock melon, cashew and citrus. The wine would benefit from an extra few years in bottle for a better balance. A$24.99/bottle

87 points

RK Shiraz 2008 - Beechworth, Australia

Deep dark purple all the way to the edges. Aromas of cocoa, sweet mint and sugar plum. The palate has great weight with syrupy texture and white pepper spice. Balance is managed with some very fine tannin and tight acid. Super rich with amazing length makes this an incredibly enjoyable Shiraz.


Followers should note the "RK" stands for Rick Kinzbrunner, the founder and winemaker of the famed Giaconda. His Chardonnay is considered Australia's best on occasion and recent years have seen some particularly good Shiraz under the Warner Vineyard label.  His wines are supremely concentrated but carry a feel of elegance and class. If you have not tried any of the Giaconda or RK wines (RK is only available at Vintage Cellars Australia) seek them out and look the other way when your AMEX is swiped through. A$60/bottle

94 points 

Saint Cosme Cotes du Rhone 2009 - Rhone Valley, France

Wonderful bright purple and violet ruby. The nose exhibits clove, vanilla bean, earthy fresh picked strawberry and smoked meat. The inviting palate opens with fleshy red fruit followed by savory spice and some firm grip of tannin. The wine needs another 3-4 years for a softer look and then will hold for another 5 years after that. More weight than your average Cotes Du Rhone. A$21.99/bottle

91 points 

Sieur de Camandieu Viognier 2010 - Languedoc-Roussillon, France

Pale gold with lime edges. The nose is very aromatic with icing sugar, honey dew and hints of citrus. The palate is fresh and vibrant looking like an early harvest style with no oak. A nice easy drinking, refreshing wine. A$15/bottle

85 points 

Champy (Maison) Savigny-Les-Beaune Aux Fourches 2003 - Burgundy, France

Dark murky violet with stained brown rim. The nose leads with blue/black overripe berry, damp mushroom and rose petal. Juicy Cherry, dried cocoa and gentle spice caress the palate with this mature burgundy. A very ripe, fruity style with soft acid. A$50/bottle

90 points

Earthworks Cabernet Sauvignon 2008 - Barossa Valley, Australia

Ruby red with violet center. The nose portrays blackberry jam, cedar and mint. Full bodied, jammy and soft around the edges. Quite surprising for a Barossa Cabernet. A$16.99/bottle

89 points

Leo Buring Medium Sweet Riesling 2009 - Eden Valley, Australia

Pale toasty gold in the glass. The nose exhibits lychee, orange peel and candied fruit. 

Sweet tropical fruit salad on the palate. There is a lack of acidity to handle the sweetness.

Readers beware: The past 2-3 years have yielded a number of new medium sweet/medium dry rieslings on the domestic Australian market. The style is set to replicate the classic Rhine Rieslings where the grape originated. Extremely pure and exposed to bitterly cold conditions on vine and during fermentation which retains natural sweetness in the wines. This makes the true Rhine style of Riesling. With these factors, specific vineyard selection is imperative to create balance between sweetness and acidity. In Australia, some fail and some succeed. 

80 points

Farr Rising Chardonnay 2009 - Geelong, Australia

Bright, glowing pale yellow. A multitude of aromas leap from the glass spanning from rock-melon, nectarine into some matchstick, lees and slight smokiness. A true class act on the nose that will leave a smile on the face of Chardonnay ehnthusiastics. Built in a Montrachet mould with wonderful flavours of crushed cashew, slightly under ripe peach and some soft creamy/milky characters on the mid palate. The length is seamless with near perfect balance and the acid is tangy indicating a long life ahead but I don't see any reason to wait. This is a very fine example of Australian chardonnay. A$46.99/bottle

95 points

Chateau Reynella Rare Old Tawny 16 year old - South Australia Regional, Australia

Glowing brown with bronze edging. The nose is classic Australian tawny, boozy christmas cake, almond and maple syrup. The palate is oily, mouth coating and finishes warm with alcohol. This has been discounted to under $10/bottle (375ml) in the nationals which is nothing short of amazing. The wine merits double this price.

87 points

Castellani Vino Die Santi NV - Region not stated, Italy

Deep golden brown in colour. The nose has a touch of mandarin but oxidative characters run supreme. The palate is sweet and thick but the finish is nearly unbearable. Nail polish, hard spirit. Stay away for a better life. A$15/bottle

Not Rated

Louis Bouillot Perle d'Ivoire Blanc de Blanc NV - Burgundy, France

Pale lemon yellow in the glass with green flashes. The nose shows citrus, sorbet and a touch of bakery/dough aromas. Flavours of stone-fruit, lemon/lime and a mineral backbone. This is an excellent aperitif and an incredible price. Larger Champagne houses will be challenged here at half the cost.
A$29.99/bottle

89 Points

Tyrrell's Vat 1 Semillon 2005 - Hunter Valley, Australia

Golden yellow in the glass with bottle age clearly evident. Aromas commence with nougat, eucalyptus and cinnamon leading into some lemon rind and fresh herb. The palate has weight from the age and shows some sweet honey comb flavours up front with a long finish of signature mouth watering acidity. The complexity stars to head towards that of a good cool climate Chardonnay/White Burgundy. Drinking very well now but could hold another 5 years. A$59.99

94 points

Tyrrell's Lost Block Semillon 2011 - Hunter Valley, Australia

Clear, translucent with only the faintest flash of golden/green. The nose is punchy with passionfruit, flint and sweat aromas. A simple, fresh white wine that will appeal to Sauvignon Blanc consumers. Notable soft acidity for a young Hunter Semillon. A$19.99/bottle

85 points

Rockbare Mojo Shiraz 2010 - Barossa Valley, Australia

Brick red with deeper purple colours heading towards the center.  Aromas of minted chocolate, spice and burnt sugar. The palate is savoury with a general lack of body and flesh that one comes to enjoy from Barossa Shiraz. A$21.99/bottle

83 points

Tar and Roses Pinot Grigio 2011 - Victorian Regional, Australia

Golden, green with an interesting pink hue. The nose is flinty and floral with some pear juice tucked underneath. Some oak treatment offers up front texture but the zippy acidity and youth of the wine keeps it fresh and citrusy on the finish. A little simple but served cold on a hot day and you will not offend anyone. A$24.99/bottle

86 points

Isabel Estate Sauvignon Blanc 2010 - Marlborough, New Zealand

Crystal clear in the glass. Aromas heading along the green spectrum with snow pea, pepper (Green) and nettle. The palate is soft and delicate with notably tame acidity for a Marlborough Sauvignon Blanc. The finish is textured and pleasant. A fine example from a region that can produce some very uninspiring wines. Also noted that this wine is made organically without certification. A$29.99/bottle

90 points

Chateau Maccarthy - Moula 1959 - St Estephe, Bordeaux, France

The colour right in place with rusty red and terracotta brown. The nose offers a bouquet of dried herb, freshly ground coffee and cocoa powder. With 52 years in the bottle the palate is supremely soft and elegant, almost burgundy like in weight. Gentle layers of oriental spice with dried fruit. A lovely experience from the Maccarthy - Moula that was unexpected from this relatively unknown estate.

93 - Points

Louis Latour Chablis La Chanfleure 2009 - Chablis, France

Glowing gold with pale green in the glass. The nose leads with bright peach, glazed fig and a dollop of cream from lees contact. This Chardonnay has wonderful balance, concentration and finish. The first, Chablis I have tried from the 2009 vintage and this is of high standard and commendable value. Certainly not one of the flashy producers of Chablis but worth seeking out this wine for the purity and style at such a great price. A$29.99/bottle

93 points

St Hallet Blackwell Shiraz 2009 - Barossa Valley, Australia

Deep bright purple with magenta flashes. Toasty mocha aromas leading into salted plum, cherry and aniseed. The palate has good intensity, medium to full bodied and surprisingly finishes with elegance considering the young age. A$29.99/bottle

89 points 

Dopff Schoenenbourg Grand Cru Riesling 2008 - Alsace, France

Pale lemon yellow in the glass. Chalky, flinty lime sorbet aromas . Great mineral drive with lemony acidity. Very youthful, 20 years + ageing capability. A$39.99/bottle


90 points 

Heartland Stickleback Red Blend 2008 - South Australia Regional, Australia

Murky brick red with quite a syrupy texture in the glass. Aromas of shaved wood, rose petals and bacon. The palate has some chocolate/cherry flavors with a peppery finish. No hard edges, a nice fleshy South Australian red. This is value to the highest level. A$14.99

The blend consists of Shiraz, Cabernet Sauvignon, Dolcetto and Lagrein. 

89 points

Ballewindi Vineyard Pinot Noir 2009 - Mornington Peninsula, Australia

Darkened brick red edging with maroon center. Violets, clove and sweet maraschino cherries form the aromas. Super tight acidity with supple tannin to finish is notable and the palate is a mix of tart cherries and Chinese five spice. A very savory focused Pinot with nice structure. Would be great to look at in 5-8 years but also nice now as a food wine. A$30/bottle 

89 points

Podere Ruggeri Corsini San Pietro Barolo 2001 - Barolo Langhe, Italy

Expected Barolo colour of murky brown with a ruby center. Coconut, tar, old leather and burnt coffee. You could just smell this wine for hours. The palate is firm, long and still a touch young. Gamey, spicy flavors mingle and there is great complexity. Break out Italian hard cheese and enjoy this wine at a slow pace allowing maximum breathing. A great vintage for Barolo in general that built wines for long ageing. A$74.99/bottle

94 points 

La Chablisienne Chablis 1ER Cru Cote De Lechet 2008 - Chablis, France

Pale golden with apple green tinge. The nose is chalky with lemon juice aromas. There is clearly a big whack of oak used in this Chablis which detracts from the fruit quality. The acidity is tangy but the oak has taken control. A nice Chardonnay but Chablis purists will be a touch disappointed from this Premier Cru. A$59.99/bottle

87 points 

d'Arenberg Stump Jump Grenache Shiraz Mourvedre 2009 - Mclaren Vale, Australia

The colour is light brick, rusty almost Burgundy like in the glass. This is expected from Grenache. Earthy, squashed tomato and white pepper aromas. The palate is bright and clean with red fruit and dry spice. Drink now or forever hold your peace. A$12/bottle

87 Points 

Rieslingfreak No.5 Riesling - Clare Valley, Australia

No color to talk about here. Clear with a slippery shine. The nose leads with nashi, rose petals and green apple. A lovely palate with spiced cinnamon, mandarin and some zingy acid. Extremely well balanced and would be a pleasure to see age.

92 points 

Peregrine Chardonnay 2009 - Central Otago, New Zealand

Pale green in the glass with bright golden surrounds. The aromas lead with melted butter, peach and crushed cashew. A fat, rich style of Chardonnay with creamy notes and some grapefruit tang to finish. The ending is just a touch warm but not enough to detract from a being a nice wine. A$34.99/bottle

89 points

Langmeil Orphan Bank Shiraz 2008 - Barossa Valley, Australia

Inky purple with cherry red lining. The nose leads with asian spice,blackcurrent and a touch of vanillin oak. The palate is dense and chewy with some ripe dark fruits and  light spice. A well built Shiraz in the early stages of development. A$50/bottle

93 points

Hougton Wisdom Cabernet Sauvignon 2009 - Margaret River, Australia

Blood red with purple centre. Textbook Margaret River Cabernet nose with charred wood, blackberry and a touch of dried herb. The palate has richness and savory edging balanced with fine tannin. A good effort from a producer that can be known on producing uninspiring, value driven wines. A$29.99/bottle

91 points 

Rockbare Shiraz 2009 - Mclaren Vale, Australia

Ruby red with a deep purple center. The nose is fragrant with spiced cherry and French oak. The palate is full bodied with moderate tannin still present. Solid structure for the price.

A$24.99/bottle

89 points 

Wynns Riesling 2011 - Coonawarra, Australia

Light green/yellow in the glass. Aromas commence with Turkish delight and cut grass. The palate is simple, tangy and fresh. A$15.99/bottle

86 points

Oakridge The Parish Chardonnay 2010 - Yarra Valley, Australia

Pale golden showing minimal development. The nose is straight towards milky characters with underlying rockmelon and smoke. The palate is lively with racy acidity and some developing complexity. A good option for the cellar. A$34.99/ bottle 

90 points 

Perrier-Jouet Grand Brut NV - Epernay, France

Pale golden with shiny bright yellow. The nose starts of fruity with lychee and custard then leans towards bakery aromas. The palate reveals burnt toast (in a good way!) with very fine acidity with a lemony drive. Very nice! A$99.99/bottle

91 points 

Bream Creek Schonburger 2007 - Tasmania (no region identified), Australia

Developed golden colour in the glass. Aromas of marmalade, crushed ant and candied fruits. The palate has some richness giving shape like a condrieu white. Ripe apricot and creme cheese fill the palate with  a balance fresh acidity to finish. A$24.99/bottle


Bream Creek pioneered this German variety in Australia and with no experience of tasting Schonburger in it's homeland, it is hard to say whether this wine reflects origin. A lovely white to drink, enough said.


90 points 

Rieslingfreak No.3 Riesling - Clare Valley, Australia

Extremely pale with a hint of lemon yellow. Wonderful aromatic nose of fresh flower, kaffir lime juice and some chalkiness. The palate has wonderful minerally edges with juicy ripe limes and green apple. With such fruit intensity it handles the acid backbone and is immediately drinkable. Any follower that has the patience to cellar this Riesling, my hat comes off to you! A$19.99/bottle

92 points

Chateau Mas Neuf Costieres de Nimes 2007 - Rhone Valley, France

Vivid purple with inky red tones. Some syrupy chocolate and jammy aromas with underlying spices including cinnamon and star anise. The palate starts out soft and fleshy but some tart acidity brings it back together for the finish. A very cleverly blended wine of Syrah, Grenache, Mourvedre and Carignan.

Nice value. A$19.99/bottle

88 points 

dee-ess Shiraz 2009 - Barossa Valley, Australia

Incredibly dark black with only the slightest blood red around the rim. The nose, firstly, WOW and then an exploration of smoke, pure red earth layers of exotic ripe fruits including sugar plums and a touch of white pepper. A supremely concentrated effort with masses of red fruits, espresso coffee and length that just runs and runs. Somehow all of this manages to finish with class and balance. The savoury edge that this Barossa Shiraz carries is very unique and a huge praise to the winemaking. A controlled beast!

This is made by the Standish Wine Company, Dan Standish who is part of the winemaking at Massena (Barossa) and his own label, Standish. His red wines, Shiraz and Rhone blends are all of the highest calibre and they should be chased down at all costs. $A34.99

96 points

Cave de Lugny Macon Villages 2009 - Burgundy, France

Light golden in the glass with green tinges. The nose leans towards stone fruit juicy nectarine and chalkiness. The palate is fresh, zesty and moorish with some unexpected richness and ripe pure Chardonnay fruit. This will make you think twice about spending $25 on a cool climate Australian Chardonnay. Bravo!!! A$14.99/bottle 


89 Points 

Wynns The Siding Cabernet Sauvignon 2010 - Coonawarra, Australia

Deep dark purple with strong density. A tight cedary nose with a touch of spearmint does not give too much away at this stage. The palate is wound tight with chocolate/cocoa and some sweet mint. Not overly complex but a straight shooter. Give this a few years for extra pleasure. 

86 points

ARA Marlborough Pinot Noir 2009 - Marlborough, New Zealand

Wonderful bright translucent cherry red. The nose is very meaty with savory spice and raspberry liqueur. The palate is elegant and soft with signature sour cherry and bright acidity. Savory meatiness flavors are also present. Not overly complex but a nice drink. A$19.99/bottle

88 points   

Martinborough Vineyards Te Tara Pinot Noir 2009 - Martinborough, New Zealand

Surprising dark purple with light ruby edges. The nose leads with the oak, then on deeper inspection reveals wild berry, charred gamey meat aromas and some vegetable stock. The palate is generous, ripe and weighty but unfortunately a warmness is present on the finish with the alcohol level. A big kiwi Pinot with all the trimmings.


89 Points

Norton Privada Malbec 2007 - Mendoza, Argentina

Wonderful bright violet with shining ruby in the glass. Dried coconut, cinnamon, crushed earth and sweet French vanilla. The palate is irresistibly luscious with super ripe cherry, sweet oak and super fine tannins. The alcohol (14.8%+) is swallowed by the concentration of fruit and adds to the great length. If you like super charged Barossa Shiraz with sweet vanillin oak, this is your Argentinean bride.

94 points 

Champy (Maison) Bourgogne Pinot Noir 2009 - Burgundy, France

Pale cherry red with rusty brown edges. The subdued nose spans from dried tomato, crushed flowers and a little whisper of mixed mushrooms. The palate is wound tight at this stage of its life showing some tart raspberry and firm tannin to finish. This wine may unlock in a few years. To be honest, I expected a touch more from a young drinking vintage that is 2009.

87 points 

Woolundry Road Shiraz 2009, South Australian Regional, Australia

Deep dark inky blood red. Sweet cocoa, mixed berry and toasted oak. Richness and luscious ripe fruit takes the front seat with an array of coconut, stewed sweet raspberry and herbal waves. The structure comes across a touch awkward but a generous Shiraz. A$17.99 / bottle

88 points  

Hamilton Block by Leconfield Cabernet Sauvignon 2009 - Coonawarra, Australia

Vibrant ruby with lashes of violet. The aromas head straight towards cedar, mulberry and savory smokiness. The flavors are in line with the nose with some added coffee/mocha tones. Still tannin present but quite accessible to drink now. Quite fleshy and ripe for a young Coonawarra Cabernet. No need to wait!

89 points

Burgans Albarino 2009 - Rias Baixas, Spain

Gold aged colour in the glass with pale green. An unusual nose of asparagus, candied orange and lemon Myrtle. The palate is more in check with the albarino grape variety. Slippery, sensual textures with green apple in the background. Bottle age has built weight and headed towards better balance against sharp acidity. For the leap from Sauvignon Blanc to real wine, use this as a stepping stone.

87 points   

Tandem ars Macula 2003 - Navarra, Spain

Dark ruby with brownish faded edges. The nose is very reminiscent of Bordeaux. Coffee, cigar and some light minty aromas lead. The palate is full bodied with rustic tannin, earth and ripe blueberry. A Bordeaux in a Spanish mask and superb value here. Well balanced, well made and well priced.

93 points

Zonte's Footstep Lake Doctor Shiraz 2008, Unspecified South Australia

Dark, thick inky colour laces the glass with only a coin thick rim of ruby. Coconut, melting chocolate and sweet prune roll into a complex weighty nose. A fat, rich texture runs long and proud with acidity keeping the line and balance in check. A "look at this fruit"extravaganza in the glass. Wow factor for the price. You won't influence people but you will win friends with this wine. A$19.99 / bottle

92 points

miles from nowhere Chardonnay 2010 - Margaret River, Australia

Surprisingly aromatic. A Very pale Chardonnay with slight gold edging. The nose leads with oriental mandarin, lemon pith and sweet vanilla. The mouthful expands well with buttery texture, juicy nectarine and some vanillin creaminess. The acidity is very gentle and the sweet milky characters control the palate and hold back purity of fruit. Fine for the price but certainly not a fine wine. A$15 / bottle.

86 points

Laurent-Perrier Cuvee Rose NV - Champagne, France

Pale salmon pink with blood orange tinges. Savoury, meaty nose with hints of maraschino liqueur and light brioche. The palate is surprisingly dry with pleasing acidity and lovely pink grapefruit and milk biscuit flavours. I would recommend followers enjoy this cuvee with food. Salmon or ocean trout would work well on a sunday afternoon.

91 points

Penfolds Grange Shiraz 1995, South Australian Regional, Australia

Impenetrable blood red with a core as dark as the night. The nose, where to start...chinese spice, unlit cigar,  plum and dark chocolate. The palate in thick, dense and filled with primary fruit and well managed oak. Although this is certainly not a blockbuster like the 96 or 98, there is signature power and grace. You could thoroughly enjoy drinking this now or hold for up to 10 years. A$499/bottle.

95 points

Gibson Barossa Vale Shiraz 2002 - Barossa Valley, Australia

Un-evolved burgundy/red in the glass. Explosive nose of mocha, licorice and wild berry compote. On second glance, dried nutmeg, vanilla bean and scorched coffee beans. The palate is sensual, silky and super complex. It looks amazingly youthful and still building weight as it ages gracefully. Tannin and acidity are in perfect check with the pristine fruit and American oak. Followers should stop what you are doing, track down a bottle and meet me in wine heaven. A$49.99/bottle.

98 points

Boarding Pass Shiraz 2006 - South Australia Regional, Australia

Very deep ruby red with purple flashes. French vanilla, smoke, earth, maraschino cherry and Chinese tea on the nose. Full bodied, opulent and youthful. The wine is driven by savory fine tannins and balanced acidity with tons of powerful fruit that drives incredible length. A$24.99/bottle.

93 points

Gilbert Picq Vosgros Premier Cru Chablis 2007 - Chablis, France

Slightly golden developing to thicker yellow. Lemon sorbet, musk and slight matchstick aromas lead the charge. The palate is wonderfully balanced with great drive, complexity and mineral compliments. There is some nice nuttiness and gentle oily/waxy texture to finish. A pristine Chablis with a great future. A$39.99/bottle. 

96 Points

Martinborough Vineyard Sauvignon Blanc 2009 - Martinborough, New Zealand

Very pale yellow with apple green tinges. Pine nuts, passionfruit and granny smith apple on the nose. A little hint of sweetness on the palate works well and provides extra interest. Tangy acidity with the herbaceous spectrum and some nashi pear and cream make for an above average kiwi Sauvignon Blanc. This wine is made to absolute perfection giving the utmost respect to the fruit and style. Oysters, wakame salad and pickled ginger and you have yourself a world of satisfaction.

- 89 Points

Bitch Grenache 2007 - South Australian Regional, Australia

Classic Grenache appearance, pale red-stone slightly browning on the rim. Developed nose of cooked fig, creme caramel and forest fruits. The palate is fleshy and expansive with candied cherry, earth and vanilla. Although the finish is warm with 15% alcohol there is weight and intensity that makes for a good buy. Do not buy for your girlfriend, mother in-law or sister, enough said. A$16.99/bottle.

Followers should note, this is made by Chris Ringland, an ambassador of Australian wine to the North American public. Most wine buffs in Australia would recognise and have previously enjoyed his winemaking when he was number 2 at Rockford, number 1 at Greenock Creek Estate and somewhere between number 1 and 2 at Henrys Drive. There is no questioning the fact that he can manipulate an Australian Shiraz or Grenache to outer worldly heights. Chase down the R Wine labels such as Luchador, C.R., Suxx, Strong Arms, Chateau Chateau and anything else you can find. You will not regret paying the modest prices. 

- 89 Points

Thomas Individual Vineyard Braemore Semillon 2010 - Hunter Valley, Australia

A pale lemon with flesh of apple colour in the glass. The nose offers candied mandarin peel, lemon myrtle and grapefruit. The palate is driven by mouth-watering acidity and spreads across kaffir lime, almond and citrus sorbet. Often Semillon at such a young age is far to lean and tight but the Braemore has incredible balance that is approachable young. Followers can also be assured this is a long term cellaring option. A$24.99/bottle.

- 91 points

Mayhem & Co Big Barrels Small Berries Sauvignon Blanc 2009 - Adelaide Hills, Australia

Golden developed colour, the oak and exposure to air has certainly played a role. Superb aromas of pineapple, nutmeg and preserved lemon. This is a serious Sauvignon Blanc not for the Oyster Bay tragic. Great intensity and more complexity and depth than most Sauvignon Blanc from the Adelaide Hills. Almost Chardonnay like with it's texture and length. A spectacular wine for the follower seeking to be reconnected with the Sauvignon Blanc grape after years of being slapped in the face with over acidic, simple and generally disappointing wines. The Hat is off. A$29.99/bottle

94 points

Killibinbin Shiraz 1997 - Langhorne Creek, Australia

The colour is primarily electric purple, with only slight fading on the edges considering the age.  New leather, mulberry and roast meat comes through on the perfumed nose. The palate is still lively with a mix of forest fruits dried spice and creamy acidity. Not to far from the M.Chapoutier Les Granits - St Joseph, a single vineyard Syrah at double the price of the Killibinbin. Release price was around A$20 which is an absolute bargain. This wine is hard to find in Australia but worth buying if you see it. 

91 Points 

Guigal Cotes Du Rhone 2007 - Rhone Valley, France

Pale ruby with faded red brick on the edges. A subtle nose of cloves, stewed blueberry and smoky bacon. A mouthfilling medium bodied palate leads with charred oak, dried prunes and a long finish guided by acidity. Certainly a good vintage in the South of Rhone helps raise the bar for value on the Guigal 2007 offerings. Worth seeking out as a Friday night French special. 

Followers should note that this particular wine is the entry level blend from the E.Guigal and some flagship offerings made here represent the best Syrah/Shiraz wines in the world today. There is some serious history, passion and consistency that brings confidence buying this wine anywhere in the world.  

89+ points 

Elefante Tempranillo Shiraz 2009 - Non Regional, Spain

Crimson with violet edges. Smoke, vanilla and sweet chocolate with pencil shavings are forward on the nose. The palate, surprisingly is full bodied with dusty tannins to boot. Nice charred red fruit with enough character to hold interest. An incredible buy for followers that seek bang for buck under $15 Aussie Dollars. I recommend all creatures try this 2009. $14.99/bottle

89+ points

Sons of Eden Kennedy (Grenache Shiraz Mourvedre) 2009 - Eden Valley, Australia

Silky red, bright and flashy in the glass. A Very perfumed nose that exhibits prune, super ripe red fruits and cinnamon. The palate is earthy, incredibly luscious, savory and utterly delicious. The long finish with soft acidity leans towards a drink young style. A strong effort for this blend and certainly will be a great reference for followers as one of the better examples of GSM made in the New World at an absolute bargain price. $22/bottle. 

94points

Penfolds Grange (Shiraz) 2002 - South Australia regional, Australia

Inky red, any light swallowed. A nose of smoky bacon, pencil shavings and a mix of blueberry, prune and plum.
Full bodied, impeccable balance and length that rivals the worlds best. If money is no object than drink this amazing effort on days starting with "S". 

In my history of Grange tastings, this 2002 stands as an elegant, fine and youthfully drinkable Grange. At 9 years of age the wine is extremely approachable after decanting and shows a bright acidity that certainly will ensure longevity. Is it Australia's best Syrah? Followers that have enjoyed the 1990 and 1991 Grange should be excited by this 2002. $599/bottle.

97 points

Tua Rita Rosso di Notri (Sangiovese Blend) 2007 - Tuscany, Italy

Rose red with purple flashes. The nose leads with clove, charred oak and super ripe cherry. Medium to full bodied with spice, red fruits and a fleshy, luscious mid palate. Gentle tannins support a long finish guided by great acidity. A young wine with a strong future ahead and certainly an interesting and successful take on Sangiovese blended with Bordeaux varieties (Merlot & Cabernet Sauvignon). A$44.99/bottle

93 Points

La Curio Reserve Shiraz 2007 - Mclaren Vale, Australia

Dense, deep blood red with little evolution around the edges. A lovely perfumed nose of stewed berries, vanillin and subtle oak. The seamless palate is extremely well balanced, medium to full bodied and shows off great concentration. A wonderful effort with no hard edges, silken mouthfeel and soft acidity that makes for incredibly pleasurable drinking. A superb example of Mclaren Vale Shiraz. A$39.99/bottle.

93 points

Henry's Drive Vignerons Pillar Box Red (Shiraz Cabernet Merlot) 2008 - Padthaway, Australia

Pours a dark garnet surrounded by deep blood red. The nose exhibits smoky, mature cigar with dried coconut. This rich, ripe and opulent wine offers a thick texture with an array of cassis, oak and gentle spice. Soft acidity to finish and supremely satisfying. This wine will certainly impress a broad range of consumers. $14.99/bottle. 

89+ Points

Domaine Lucci Rose (Pinot Noir) 2010 - Adelaide Hills, Australia 500ml Bottle

Pale salmon with shiny ruby flashes in the glass. Intriguing aromas of wild berry, toffee and Moroccan spice.  A pleasant creamy textured palate featuring Turkish delight and cinnamon that leads into zingy acidity on the finish. $21.99/bottle (500ml)

88 points

La Vieille Ferme Rouge 2009 - Rhone Valley, France

Dark ruby with pale edging. The nose exhibits ripe blue and red fruits with exotic spices.  A light to medium bodied effort with white pepper tracing on a core of mixed berries. Soft tannin and tight acidity form the backbone. Certainly charming but not overly complex.

89 Points

George Michael Shiraz Cabernet 2009 - Mclaren Vale, Australia

Brick red with lashings of vibrant purple colours fill the glass in this medium bodied effort. The nose leads with blueberry compote, smoked meats and a touch of dried cocoa. The palate follows through with nice intensity as Mclaren Shiraz leads the charge leaving some fine tannin and commendable length. Followers should consider this wine a superb purchase to drink over the next decade. Release price $100 per dozen. 

90 Points